Caputo Fior di Riso 500g - Premium Rice Flour from Naples

Discover the ultimate in Italian culinary craftsmanship with Caputo Fior di Riso, an exclusive rice flour produced by the renowned Molino Caputo in Naples. This 100% natural rice flour is made from carefully selected rice grains, ground to perfection to give you a smooth and fine texture that is ideal for a variety of culinary applications.

Features:

• Weight: 500 grams
• Ingredients: 100% rice
• Country of origin: Italy
• Producer: Molino Caputo
• Uses: Gluten-free baking, thickening sauces, desserts and specialized Italian dishes

Advantages:

1. Gluten-Free Alternative: Caputo Fior di Riso is naturally gluten-free, making it an ideal choice for those with celiac disease or gluten intolerance.
2. Versatility: Perfect for making a variety of gluten-free baked goods such as breads, cakes, and biscuits, as well as for smoothing sauces and making light, fluffy desserts.
3. Premium Quality: Molino Caputo is known for its uncompromising quality and tradition. This rice flour is no exception, ensuring a premium experience every time.
4. Natural and Pure: Made without additives or preservatives, Caputo Fior di Riso provides a pure and natural flavor.

Applications:

• Baking: Use Caputo Fior di Riso as a gluten-free alternative in your favorite baked goods. It provides a soft and light texture that enhances flavor and appearance.
• Sauces and Soups: Perfect for smoothing sauces without changing the flavor. Gives a smooth and silky consistency.
• Desserts: Make delicate and airy desserts like panna cotta and rice pudding with this flour for an extra touch of elegance.

With Caputo Fior di Riso you can elevate your culinary creations to new heights, while offering a safe alternative for those with gluten intolerance. Give your recipes an authentic Italian touch with this premium rice flour.