Caputo Wheat Flour Saccorosso tipo-00 25kg

Caputo Wheat Flour Saccorosso tipo-00 25kg is a premium type of flour from the renowned Italian mill Caputo, which has been synonymous with exceptional quality and tradition for over 90 years. Carefully selected and produced to meet the highest standards, this flour is ideal for professional bakers as well as for enthusiastic home cooks seeking the best in baking.

Product Benefits and Features

1. Exceptional Gluten Quality : Saccorosso tipo-00 flour is known for its high gluten content, making it particularly suitable for products that require a long rising time, such as focaccia, pizza and sweet pastries such as croissants and brioche. The high protein content (13%) gives the dough strength and elasticity, resulting in an airy and porous structure. W: 300 - 320.

2. Finely Milled for Perfection : This type of "00" flour is very finely milled, giving a silky texture that is ideal for precision work in baking. It gives the dough a smooth and supple consistency, which in turn leads to a perfect end product with a delicate and even surface.

3. Versatile Use : Although Caputo Saccorosso tipo-00 is specially developed for products with a long fermentation time, it is also very useful for other baked goods that require a light and airy result. This makes the flour an indispensable product in any kitchen, whether you are making pizza, pasta, cakes or bread.

4. Authentic Italian Quality : Caputo is a family-owned company based in Naples, which has been a leader in the production of flour since 1924. They use only the best varieties of wheat, ensuring an authentic and genuine Italian taste in every baked good.

Recommended Use

• Pizza : For the ultimate Neapolitan pizza experience, try Caputo Saccorosso tipo-00. This flour produces a dough that can be stretched thin without cracking, while maintaining its airiness for a light and crispy base.
• Bread : Perfect for sourdough bread with a crispy crust and an airy, open crumb.
• Pasta : Create silky, handmade pasta with a delicate texture that holds up well to sauces.
• Pastries : Ideal for sweet pastries that need structure, while remaining soft and delicate.

Caputo Wheat Flour Saccorosso tipo-00 is the perfect choice for those who do not want to compromise on quality. Whether you run a professional bakery or just want to impress with your home baking, this flour will give you the best starting point for success.