Caputo Wheat Flour Tipo 00 Americana – 15 kg

This extra finely ground Italian flour produces a crispy and delicious crust. With a protein content of 14.25% and W: 360-380, it is ideal for making the perfect American pizza crust.

Antico Molino Caputo is a family-run business, now in its third generation, and is known for its signature product, tipo "00" pizza flour. Caputo is one of the leading suppliers of "00" flour in both Italy and the United States, and is considered by many to be the producer of the world's best pizza flour. The flour has a higher gluten content than most flours, which makes for a smoother and more elastic pizza dough.

Areas of use:
Caputo Tipo 00 is perfect for homemade American pizza crust. Its powdery consistency and slow grinding process preserves protein and starch, giving the dough a flexible and elastic texture, ideal for a light and crispy crust.