Caputo Pizza Yeast 100 g - Perfect Yeast for Authentic Italian Pizza

Caputo Pizza Yeast 100 grams is a key ingredient for any pizza baker looking to create authentic Italian pizza at home. Produced by the renowned Italian company Caputo, known for its high-quality flour and other baking products, this yeast is specially formulated to deliver perfect results every time.

Key features:

• Optimal Rise: Caputo Pizza Yeast is developed to provide optimal rise to the pizza dough, resulting in a light and airy crust with a perfectly crispy exterior.
• Easy to Use: With a convenient 100 gram size, this pack is ideal for home bakers. It is easy to dose and integrate into the dough.
• Natural Ingredients: This yeast contains no artificial additives, ensuring a natural fermentation process and an authentic taste.
• Long Shelf Life: Thanks to the sealed packaging, the yeast stays fresh for a long time, so you always have a quality product available when you need it.

Uses: Caputo Pizza Yeast is not only perfect for pizza, but also excellent for other types of pastries that require yeast. Whether you are baking bread, focaccia or other yeast-based products, this yeast will help you achieve the best result.

How to use Caputo Pizza Yeast:

1. Mix: Add the correct amount of yeast to the dough along with flour, water, salt and other ingredients.
2. Knead: Knead the dough thoroughly until it is smooth and elastic.
3. Prove: Let the dough rise in a warm place until it has doubled in size.
4. Shape and Bake: Shape the dough into the desired shape and bake to golden brown perfection.

Supplier: Caputo is a renowned brand in baking, particularly known for its high-quality flour. With a long history and dedication to quality, you can trust Caputo Pizza Yeast to deliver a product that meets the highest standards.

Conclusion: Caputo Pizza Yeast 100g is an indispensable product for anyone who loves to bake pizza. With its high quality and reliable results, this yeast will help you make pizza that tastes like it came straight from an Italian stone oven.